Thursday, 16 January 2014

Restoran Fook Lay, Sg Chua

It's been like ages since I last visited this restaurant. I had an urge to recall my memories that it used to be my family' fav dining place on weekend.

I am a stranger to Sg Chua and I was pestering my bro to give me the direction. (haha.. he was in the discussion :P)

 I still remember their signature dish, Tomyam Coconut Prawn which was never enough for us. You can drink the 'almost melted ' coconut flesh with the spicy soup.

Since it's just the two of us, we have extremely limited space to try out much.

Ok, it's time for the interesting part:


The long waited Tomyam Coconut Prawn!!

Honestly speaking, they did not serve us fresh prawns which was quite a turn down.The soup was too sweet either. Very different from what I recalled those days...



Claypot Peanut Spare Ribs

Recommended by the boss but wasnt up to expectation except the peanuts were real soft & tasty after a long cook :)



Vege


It was kinda out from my expectation but it was a good refresh experience though


Restaurant Fook Loy
61, Jalan Kima, Sg. Chua,
43000, Kajang, Selangor.
Tel: 03-87333985

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